Peach Dump Cake Recipe
Ingredients:
Pour peaches and juice or syrup into baking dish.
"Dump" yellow cake mix on top of peaches and pat down.
Melt the entire stick of butter and pour on top of the cake mix.
Bake for 50 minutes at 350 degrees.
Let cool for 5 to 10 minutes, and serve warm with cool whip or vanilla ice cream.
It's VERY rich, so a little goes a long way. Also try with pineapple, blueberries, or your favorite fruit!
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